Pdf version can be downloaded here. |
Food inspection procedure using MC-Media Pad |
What is aerobic bacteria? |
The aerobic count is regarded as a hygienic indicator that evaluates the hygienic quality of food. The aerobic count is defined as the mesophilic bacterial count that has grown on standard agar medium at 35 ° C for 48 hours under aerobic conditions. Also known as aerobic count or standard tablet cell count. Bacteria include spore-forming bacteria, and once spores are formed, they cannot be killed by heating or sterilizing with alcohol. In this case, it is necessary to create an environment that does not increase bacteria.
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Comparison of inspection methods | |
For general inspection |
For inspection using MC-Media Pad |
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Inspection method |
1) Enter the test date, sample number, and dilution ratio on the color tape part of the "MC-Media Pad" cover film. |
2) Make a 10-fold diluted solution. |
3) 110倍希釈液を「MC-Media Pad」に添加します。 |
4) Make a 100-fold diluted solution and add it to "MC-Media Pad". |
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5) Make a 1000-fold diluted solution and add it to "MC-Media Pad". |
6) Place the "MC-Media Pad" in the incubator and incubate. |
Culture time ACplus;35 ℃ 24-48 hours EC;35℃24 hours |
7) Judge. |
Mark the colony with magic and count the number of bacteria. |
8) Judgment method After culturing, count the number of colonies that appear in "MC-Media Pad" Acplus and EC. You can only count sheets in the range (less than 1000 pieces). EC can measure the number of E. coli and the number of coliform bacteria at the same time. |
9) From the result of ⑧, multiply the dilution ratio to obtain the number of bacteria. ・In the case of 10-fold diluted solution: Number of bacteria = Number of counted bacteria x 10・In the case of 10-fold diluted solution: Number of bacteria = Number of counted bacteria x 100 ・In the case of 10-fold diluted solution: Number of bacteria = Number of counted bacteria x 1000 10) Calculate the average of Acplus and EC, and use them as the aerobic count, coliforms count, and E.coli count.
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※1 In the case of coliforms, the whole of the sheet media may develop from pale bluish green to blue due to the action of the enzyme that raw vegetables have. The color develops in a short time (from about 2 hours) after starting the culture. As a result, it may be difficult to see the colonies that develop color, so please change the above explanation to the following for foods that cause such a phenomenon. 1) Add the 100-fold diluted solution of 4) of the above inspection procedure. |