Frequently asked questions are summarized as a Q&A collection.

Storage
Sample (food) preparation
Method for use
Count of colony
Disposal method
Direct wipe or stamp test
ACplus (R-AC) / For aerobic count
CC (For coliforms), EC (For E. coli and coliforms)
SA(For Staphylococcus aureus)
YM(For Yeast and Mold)
For salmonella
EB(For Enterobacteriaceae)